Grown around the desert towns of Balkh, Mazar-Sharif and Sheberghan in the far north of Afghanistan, close to the modern borders of Turkmenistan, Uzbekistan and Tajikistan. This Mazar-Sharif strain produces the legendary hashish known as “Shirak-i-Mazar” and “Milk of Mazar”.
The smell is incredibly sweet. Some might mistake it for the smell of hot chocolate.
The effects are almost narcotic and produces a very physical and stony high. It’s absolutely incredible to add some to a joint or smoke a bit in the pipe